Tuesday, 10/29 special!

20131029-164854.jpg
House chorizo made with Berkshire pork from fox valley Berkshire, Catalan style safe harvest shrimp, organic pan roasted salsify from our friends George and randy at west star farm, sautéed spinach, harissa aioli and scallions.

Perfect pizza to ward away the chill in the air!

We also have our house pulled burrata with roasted local peppers, arugula and crostini.

Leave a Reply