Saturday. Farmers Market Specials. Our favorite day of the week.
Pizza: Harmony Valley Farm garlic scapes, hon tsai tai (Chinese greens), Indian farm shiitake and oyster mushrooms, cured berkshire pork belly, chilies, spicy pickled vegetables, hoisin sauce, scallions and red onions.
Antipasto: local goat milk bucheron baked with emerald meadows strawberries, snap peas and basil. Roasted bread.
Dessert: strawberry shortcake with emerald meadows strawberries and chantily cream made with ingredients from Sassy Cow Creamery and The Vanilla Beanery.
Enjoy this beautiful weekend and congrats sun prairie graduates!