Saturday market specials!

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Happy Market Saturday! Specials tonight:

Salad: heirloom tomato, with house made fresh mozzarella, basil, fig and balsamic dressing, nasturtium

Tacos Campechano- Berkshire pork chorizo, Lundeen farm carnitas, poblano and mixed pepper, tomatillo salsa, cilantro, onion, Easter egg radish, organic French orange melon salsa. Served with sebollitas.

Pie: Berkshire chorizo, local sweet corn, jalapeños, roasted poblano and mixed bell pepper, red onion, harissa aioli.

Dessert: door county cherry, apricot and plum tarts served with vanilla gelato made with sassy cow cream.

Have a beautiful evening!

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