Lunch Menu

Little Farm Beef, Pinto & Kidney Beans, Poached Bryant Farms Egg, Hand-Cut Fries, Hook's 15-Year Cheddar, Creme Fraich & Scallions

Seasonal vegetables, mixed greens, SarVecchio & house vinaigrette

Romaine, SarVecchio parmesan crisps, house caesar dressing & fresh dill

anchovies $2

chicken $3

Avocado, jalapeno aioli, iceberg lettuce, tomato & red onion on a Batch Ciabatta

Seared rare Ahi tuna, quinoa, freekah, avocado, tomato, cucumber, arugula, red onion, orange & harissa vinaigrette

Shaved Porchetta (Italian style pork roast). broccoli rabe, Sartori MontAmore, pork jus & lemon aioli on a hoagie roll.

Greens

Hand-Cut Fries

Sliced Tempesta Finocchiona, pepperoni, ham, mozzarella, giardiniera, arugula, tomato & red onion on a Batch Bakehouse ciabatta (toasted)

Mixed Green

Hand-Cut Fries

Well's Farm beef 1/3#, black garlic aioli, Tempesta 'Njuda, arugula & Italian salsa verde on a Stalzy's butter bun

Greens

Hand-Cut Fries

Calamari, Gulf shrimp, scallops and market vegetables dredged and fried. Served with marinara

with House seasoning

Truffled $1

$1

$2

$2

$3

$3

$5

The classic built in reverse; crust, olive oil, romano, Wisconsin whole milk mozzarella, red sauce, then finished with a little fresh basil. This style of pizza was created in Trenton, NJ in 1910.

Whole milk mozzarella, house sausage, bacon, pepperoni & red sauce

Sausage, roasted red pepper, goat cheese, caramelized onion & red sauce

Sauteed crimini mushroom, roasted shiitake and oyster mushrooms, leek, Pleasant Ridge Reserve, truffle oil, cracked black pepper & chive

Wine poached fig, prosciutto, pistachio, Montamore and blue cheese, arugula & spicy honey.

Nduja artisans uncured pepperoni, smoked gouda, tomato, roasted garlic, Calabrese chili pepper, ricotta & basil

Tomato, bacon, mushroom, smoked gouda, caramelized onion.

Red sauce, house vegan Italian sausage, mushroom, onion, green pepper, banana pepper & black olives.

Chorizo, grilled sweet corn, Hook's 1-year cheddar, tomato, jalapeño, yellow onion & chives

Impossible beef "larb", baby bok choy, thai chiles, lemongrass, carrot and radish slaw & cilantro

Ask about our current seasonal pizza special.

$10

Includes cheese, sausage, pepperoni or one vegetable

$6